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First, after a while of taking it you do not notice the taste. I have taken it for 17 years, in rotation with other antibiotics.

Second, you do not eat it like candy or a cough drop. You do not leave it on your tongue. It needs to be taken with liquid and it should spend a millisecond on your tongue as you rip back a power swig and then power swallow it with a flavored beverage. Once you learn to do this, you will not have issues or at least less issues with the taste. You are only tasting it, in all likelihood, because you are not getting it down right. It cannot be done namby pamby, you have to power it down.

Third, it is medicine, not candy. Medicine is not supposed to taste good.

Fourth, in my 40 years with IBD, I have been forced to eat or imbibe many things that are more vile tasting than flagyl. Flagyl might not even be in the top 10 most vile tasting substances I have had. If you think flagyl is gross, try drinking liquid potassium some time if you want to taste some really vile crap.
All I can suggest is to eat saltine crackers right before and after it. I don't know why but I eat them a lot while taking offensive medications. I "think" they smush up around the offending medication. I have no proof this helps but it's worth a try. I've also sucked on hard candy afterwards. I had to take it for a month to get rid of my c-diff infection last year.
I would suggest brush teeth and listerine mouthwash afterwards. Like I said earlier, if you take flagyl for a period of time your body adjusts, and you do not notice the taste. I had the same metallic taste everyone else has mentioned when I started taking it in 1995, but not anymore. My body/taste buds probably recognizes it and learned to adapt because it helps my pouch. Normally nobody likes the taste of food that is too salty, but when your body needs salt it is a different story and you start to crave salty foods. I think with flagyl my brain instructed my taste buds to tone down the reaction. Natural adaptation.
Yes, we hear you and feel for you Danielle - it is nasty! I took it once or twice for pouchitis and then never again. I could barely tolerate it. The metallic taste and plenty of nausea too. Gum and mints help a bit. But just a bit. Maybe ask your doctor if you could switch to Cipro. I have a fistula also, and was prescribed Cipro.
CJ
Danielle,

The taste of taking it I never notice a thing. When I have pouchitis, I take Flagyl along with Cipro because normally, my pouchitis can last up to 6 weeks after I begin the meds.

The taste buds for me are shot. I think that is what you are referring to. I feel that everything I taste feels like Rust or Charcoal and I cannot get that bad taste in my mouth to leave as everything tastes bad.

But the choice is would I rather put up with the pouchitis and not take the meds vs the discomfort of taste buds?

Its something you are going to have to deal with.

Rocket
I get that funny metalic taste, but just try to ignore it best I can. I also think it is more than just contact with the tongue, because I could taste it even when I got it IV. I would be sleeping and would wake up when they started the drip, and told the nurse, "you're hanging the Flagyl now, right? Because, I can taste it..."

But' for me the best way to deal with it is by putting something tasty in my mouth, like hard candies, mints, etc.

Jan Smiler
Yes, I had the same issues with flagyl in IV form. It would wake me up and I would "taste" it and get totally naseoaus. They had to discontinue it, because they figured out it was absolutely killing my ability to eat anything. The TPN doctors kept coming in and saying even though you are on TPN you still have to eat. And I just couldn't. Well finally one of the colorectal docs pulled the flagyl iv... and sure enough I could look at food again.

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